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Breakfast Avocado Egg Muffin Sandwich

Here's how you make Breakfast Avocado Egg Muffin Sandwich
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  • Servings: 1
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1 ounce english muffin
  • 1 teaspoon butter
  • Egg:
  • 1 egg , beaten
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 tablespoon butter
  • Topping:
  • 1 avocado,(1/2 ) ,mashed
  • 1/4 ounces feta cheese, crumbled,(1 tablespoon)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat skillet with butter

  • Step 2: Toast muffin

  • Step 3: Add egg to skillet season to taste

  • Step 4: Make in shape of muffin

  • Step 5: Scramble

  • Step 6: Butter muffin lightly

  • Step 7: Add feta to top of egg

  • Step 8: Enough cheese to lightly cover

  • Step 9: Mash avocado onto both sides of muffin

  • Step 10: Place egg on one side

  • Step 11: Close up

We hope you enjoy this recipe!

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