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Liberace's Mother's Potato Bacon Soup, Polish

Here's how you make Liberace's Mother's Potato Bacon Soup, Polish
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  • Servings: 4
  • Prep: 9m
  • Cook: 30m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 pounds potatoes, peeled and diced,(3)
  • 4 cups water
  • 1 teaspoon salt
  • ¼ pound thin egg noodles
  • ¼ pound thick sliced bacon, diced
  • 1cup onion, chopped
  • ¼ teaspoon white pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cook the potatoes in 2 quarts salted water.

  • Step 2: Cook the noodles according to package instructions.

  • Step 3: Combine the noodles with the potatoes and their liquid.

  • Step 4: Meanwhile, sauté the bacon with onions.

  • Step 5: Stir into the soup.

  • Step 6: Add the pepper and adjust seasoning to taste.

We hope you enjoy this recipe!

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