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Velveeta Cheesey Scrambled Eggs

Here's how you make Velveeta Cheesey Scrambled Eggs
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  • Servings: 2
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 3 tablespoons butter
  • 1/4 pound velveeta cheese, cubed
  • 6 eggs, beaten
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Spray Pam in skillet

  • Step 2: Melt butter in large skillet.

  • Step 3: Add cubed velveeta to beaten eggs.

  • Step 4: Mix well to combine.

  • Step 5: Pour into skillet.

  • Step 6: Cover

  • Step 7: Stir occasionally as eggs begin to set.

  • Step 8: Cook until completely set.

  • Step 9: Salt and pepper,to taste

We hope you enjoy this recipe!

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