Cree Bannock Bread Canadian

Step 1: In the bowl, mix the flour and lard together by hand, and then add the baking powder, salt and the raisins

Step 2: Add the water and work the ingredients into a dough.

Step 3: Now, you have two options: the camp fire or the oven.

Step 4: To cook over a camp fire,

Step 5: Divide the dough into four lumps and firmly wrap each lump around the end of a four foot stick and prop securely over the fire until golden brown.

Step 6: To cook in an oven, spread the dough out into a cake pan.

Step 7: Bake at 425 degrees for about 20 minutes or until golden brown.