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Sweet Cornbread

Here's how you make Sweet Cornbread
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  • Servings: 8
  • Prep: 15m
  • Cook: 30m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 2 cups flour
  • 1/2 cup sugar
  • 2 tablespoons baking powder
  • 1 teaspoon salt
  • 2 cups cornmeal
  • 4 eggs
  • 2 cups milk
  • 1 cup oil
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 425

  • Step 2: Grease a 13x9 pan.

  • Step 3: Add dry ingredients to a large mixing bowl, whisk throughly

  • Step 4: Make a well in the center.

  • Step 5: In another bowl, add eggs, milk, and oil

  • Step 6: Blend well.

  • Step 7: Add wet to dry ingredients, stir until just moistened

  • Step 8: Pour into prepared pan

  • Step 9: Bake for 30 minutes

  • Step 10: Top will be golden brown.

We hope you enjoy this recipe!

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