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1962 School Cafeteria Bacon Cheeseburger

Here's how you make 1962 School Cafeteria Bacon Cheeseburger
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  • Servings: 1
  • Prep: 30m
  • Cook: 15m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1 tablespoon onion, grated
  • 2 tablespoons ketchup
  • 1/4 teaspoon mustard
  • 2 ounces bacon,(2 slices)
  • 1 ounce american cheese, sliced (1),grated
  • 1 ounce hamburger bun
  • 1/4 ounces ground beef
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Fry bacon until crisp

  • Step 2: Cook hamburger patty same time

  • Step 3: Combine cheese, onion, bacon, tomato catsup and prepared mustard.

  • Step 4: Cut buns in half crosswise.

  • Step 5: Spread ( 2 2/3 Tbsp - 1 1/2 to 1 3/4 oz) of cheese mixture on bottom half of each bun.

  • Step 6: Toast both bun halves cut side up for five minutes, or until buns are toasted and cheese is melted.

  • Step 7: (Put patty here)

  • Step 8: Replace top slice of bun on bottom slice.

  • Step 9: Brown top of bun.

  • Step 10: Serve immediately.

We hope you enjoy this recipe!

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