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Persian Turmeric Rice And Lima Beans

Here's how you make Persian Turmeric Rice And Lima Beans
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  • Servings: 4
  • Prep: 9m
  • Cook: 30m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 tablespoons butter
  • 1 tablespoon olive oil
  • 1 1/2 teaspoons turmeric
  • 7 ounces basmati rice,(1 cup)
  • 1 can (15 ounces) butter beans, drained
  • 1 teaspoon salt
  • 2 cups water
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oil and butter together add turmeric

  • Step 2: Add rice

  • Step 3: Stir until it gets opaque

  • Step 4: Add water mixed with salt and drained beans

  • Step 5: Bring to a boil

  • Step 6: Cover turn down to a simmer

  • Step 7: Cook 20 minutes take off heat leave covered 5 minutes fluff

We hope you enjoy this recipe!

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