Ingredients
- 3 pounds boneless pork loin roast
- 2 teaspoons powdered mustard
- 2 teaspoon marjoram leaves
- 1/2 teaspoon salt
How to Make
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Step 1: Heat the oven to 350° Fahrenheit.
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Step 2: In a skillet, put in a tablespoon of oil. Sear the meat on each side for about a minute per side on medium heat.
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Step 3: Put the roast in a shallow baking pan with a rack.
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Step 4: Mix together the mustard, marjoram leaves, and salt and rub over the entire surface of the roast.
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Step 5: Roast for 20 minutes per pound or until a thermometer reads 145°.
We hope you enjoy this recipe!
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