Back to Recipe

Bob Evans Border Scramble

Here's how you make Bob Evans Border Scramble
Pause Continue Reading
  • Servings: 4
  • Prep: 30m
  • Cook: 30m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 pound pork sausage
  • 1 pound cooked potatoes,(1 1/2 cups),chopped
  • 1 1/2 cups onions,chopped
  • 1 1/2 cups tomatoes, chopped
  • 3/4 cup green bell pepper, chopped
  • 1/2 cup picante sauce
  • 1 tablespoon hot pepper sauce,to taste
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • Topping:
  • 4 ounces flour tortillas,( 9-inch),(4)
  • 2 cups chili
  • 4 ounces american cheese, shredded,(sliced folded in triangles)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Crumble and cook sausage in large skillet over medium heat until browned.

  • Step 2: Adding onion and bell peppers cooking until softened

  • Step 3: Drain off any drippings.

  • Step 4: Add all remaining ingredients except tortillas, chili and cheese

  • Step 5: Simmer 20 minutes or until vegetables are crisp-tender.

  • Step 6: Check seasoning to taste

  • Step 7: Place 1 cup sausage mixture in center of each

  • Step 8: Warmed tortilla

  • Step 9: Fold tortilla over filling to close.

  • Step 10: Heat chili in small saucepan until hot, stirring occasionally.

  • Step 11: Top each folded tortilla with 1/2 cup chili and 2 tablespoons cheese. (Or just put triangles on top

  • Step 12: Serve hot.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.