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Poppy Seed Bread

Here's how you make Poppy Seed Bread
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  • Servings: 6
  • Prep: 19m
  • Cook: 60m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 1/2 cups flour
  • 1/2 teaspoon salt
  • 1 cup sugar
  • 1/2 teaspoon baking soda
  • 1 teaspoon lemon juice
  • 2 eggs
  • 3/4 cups oil
  • 1/2 teaspoon vanilla extract
  • 1/2 cup milk
  • 1⁄8 cup poppy seed
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 325 degrees.

  • Step 2: Spray Pam after you grease and flour 9x5 loaf pan.

  • Step 3: Mix the first 4 ingredients in a large mixing bowl. Add vanilla, milk, eggs and oil.

  • Step 4: Beat for 5 minutes with an electric mixer.

  • Step 5: Stir in the poppy seeds.

  • Step 6: Pour batter into loaf pans.

  • Step 7: Bake for 1 hour.

  • Step 8: Cool on wire racks.

We hope you enjoy this recipe!

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