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Libbies Carrot Cake

Here's how you make Libbies Carrot Cake
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  • Servings: 9
  • Prep: 30m
  • Cook: 45m
    • The following recipe serves 9 people.

Ingredients

The ingredients are:
  • 3 cups carrots, grated
  • 2 cups sugar
  • 1 1⁄3 cups salad oil
  • 4 eggs
  • 3 cups flour
  • 2 teaspoons baking soda
  • 3 teaspoons cinnamon
  • 1 teaspoon salt
  • 1⁄2 cup walnuts, chopped
  • Frosting:
  • 1 package(3 ounce) cream cheese, softened
  • 1⁄2 cup butter, softened
  • 2 cups powdered sugar, sifted
  • 1 teaspoon vanilla
  • 1/2 cup walnuts, chopped
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees F

  • Step 2: Grease and flour 9x13 cake pan

  • Step 3: Spray Pam over it

  • Step 4: Mix all cake ingredients together and put in a 9x13-inch pan.

  • Step 5: Bake at 350°F for 45 minutes or until toothpick comes out clean.

  • Step 6: Cool.

  • Step 7: Frosting:

  • Step 8: Cream together cream cheese, butter, powdered sugar and vanilla.

  • Step 9: Sprinkle nuts on top

We hope you enjoy this recipe!

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