Step 1: Mix potatoes, onion, celery, pickles, relish, and chopped eggs.
Step 2: Season with salt and pepper to taste.
Step 3: Add mayonnaise.
Step 4: Chill for about 2 hours.
Step 5: Just before serving
Step 6: Halve the remaining 4 eggs, and place on top of the salad as decoration.
Step 7: Sprinkle salad with parsley and paprika to taste
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