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Mocha Popsicles

Here's how you make Mocha Popsicles
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  • Servings: 4
  • Prep: 5m
  • Cook: 4h
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 cup brewed espresso (or really strong coffee)
  • 2 tablespoons honey (or maple syrup)
  • 1 tablespoon unsweetened cocoa powder
  • 1/2 teaspoon vanilla extract
  • 1/8 teaspoon salt
  • 1/2 cup full fat coconut milk
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Brew your espresso or coffee and let it cool a little bit.

  • Step 2: Mix together the honey, cocoa powder, vanilla extract, and salt into the coffee while it's still warm.

  • Step 3: Add the coconut milk to the coffee and mix it together. Take a taste and adjust the sweetness if necessary.

  • Step 4: Pour into popsicle molds and add the popsicle sticks. Freeze for 2 to 4 hours or until frozen solid.

  • Step 5: Take the Popsicles out of the mold by running a little warm water on the outside of the mold.

Tips & Variations

Don't forget the following tips and variations.
  • You need popsicle molds.

We hope you enjoy this recipe!

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