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Crispy Seasoned Breadcrumb Topping for Casseroles

Here's how you make Crispy Seasoned Breadcrumb Topping for Casseroles
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  • Servings: 8
  • Prep: 5m
  • Cook: 6m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1 cup packaged or homemade breadcrumbs
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 1 garlic clove, minced (about 1/2 teaspoon)
  • 2 tablespoons parsley, minced
  • Zest of ½ lemon
  • Salt to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a small skillet, heat olive oil and butter until butter is melted.

  • Step 2: Add garlic and fry for 1 minute over low heat.

  • Step 3: Add breadcrumbs, parsley, lemon zest and salt, and fry for about 5 minutes, stirring occasionally, until golden. Remove from the pan and set aside.

We hope you enjoy this recipe!

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