Step 1: Cook macaroni in boiling water al dente
Step 2: Drain salmon
Step 3: Break it into bite-size pieces.
Step 4: Make Sauce:
Step 5: Melt butter.
Step 6: Saute mushrooms and onion until transparent. Blend in flour, stirring constantly.
Step 7: Slowly stir milk into saucepan mixture.
Step 8: Cook until smooth and thick, stirring constantly. Add lemon juice, dill, capers,and parsley.
Step 9: Mix well.
Step 10: Spoon pasta into sprayed casserole dish.
Step 11: Put salmon on top.
Step 12: Sprinkle with 3/4 cup cheese.
Step 13: Pour sauce over it, and sprinkle with the rest of the cheese.
Step 14: Bake at 375 for 25 min or until hot and lightly browned.
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