Back to Recipe

Betty Crocker Electric Mixer No Knead White Bread

Here's how you make Betty Crocker Electric Mixer No Knead White Bread
Pause Continue Reading
  • Servings: 6
  • Prep: 4h
  • Cook: 50m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 1⁄4 cups water,warm
  • 1 package (1/4 ounce)active dry yeast
  • 2 tablespoons shortening, softened
  • 2 teaspoons salt
  • 2 tablespoons sugar
  • 3 cups flour
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Using a large mixer bowl

  • Step 2: Dissolve yeast in warm water to proof.

  • Step 3: Add shortening, salt, sugar and half the flour.

  • Step 4: Beat 2 minutes at medium speed.

  • Step 5: Add remaining flour and blend until smooth.

  • Step 6: Scrape batter off sides of bowl and cover with a cloth.

  • Step 7: Rise in warm place for 30 minutes, then beat 25 strokes by hand and spread evenly in a greased Pam sprayed loaf pan.

  • Step 8: Smooth top with floured hand and let rise again (covered with warm damp towel) until 1/4" from top of pan (about 40 minutes).

  • Step 9: Bake in preheated 375° oven for 45 to 50 minutes or until brown.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.