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Spinach Ham Mushroom Swiss Cheese Omelette

Here's how you make Spinach Ham Mushroom Swiss Cheese Omelette
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  • Servings: 1
  • Prep: 9m
  • Cook: 9m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1 tablespoon butter
  • 3 eggs, beaten
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/4 cup fresh baby spinach
  • 2 ounces ham,( 2 sliced)
  • 2 mushrooms,sliced
  • 1 ounce swiss cheese, sliced,(1 slice)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat butter

  • Step 2: Saute mushrooms

  • Step 3: Add eggs seasoned to taste

  • Step 4: Add ham Swiss and spinach

  • Step 5: Fold over

We hope you enjoy this recipe!

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