Back to Recipe

Chinese Bandit Chicken Wings

Here's how you make Chinese Bandit Chicken Wings
Pause Continue Reading
  • Servings: 2
  • Prep: 1d
  • Cook: 45m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1 pound chicken wings
  • 1 tablespoon light soy sauce
  • 1 1/2 teaspoon cumin powder
  • 1 teaspoon salt
  • 1 teaspoon chili powder
  • 1 tablespoon black sesame seeds
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a mixing bowl

  • Step 2: Marinate chicken wings with light soy sauce, cumin powder, salt, and chili powder.

  • Step 3: Cover with a saran wrap and put in the fridge overnight.(stir a couple times)

  • Step 4: Remove from fridge

  • Step 5: Mix with sesame seeds, and let the wings return to room temperature.

  • Step 6: Preheat oven to 200 Celsius,(400 degrees F) line a baking tray with parchment paper.

  • Step 7: Place chicken wings on the lined tray, and bake for 15 minutes.

  • Step 8: Flip the wings, and bake again for 10 minutes.

  • Step 9: Flip the wings one more time, and bake until golden brown, about 8-10 minutes.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.