Step 1: Start heating the sausage gravy
Step 2: In 1 skillet heat the strip of bacon to crunchy
Step 3: Heat the ham and sausage next to it have 1 tablespoon butter and saute the onions
Step 4: When they are mostly done
Step 5: In 2nd skillet
Step 6: Heat butter add eggs that you have seasoned to taste
Step 7: Add cheese
Step 8: Let it melt
Step 9: Add sausage and ham and onions
Step 10: Fold over
Step 11: Top with gravy and crumbled bacon
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.