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Raspberry Yogurt Marshmallow Fluff

Here's how you make Raspberry Yogurt Marshmallow Fluff
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  • Servings: 6
  • Prep: 39m
  • Cook: 0m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 package(8 ounce) whipped topping
  • 2 cups mini marshmallows
  • 1 box(3 ounces) instant vanilla pudding
  • 32 ounces vanilla yogurt
  • 1 package(12 ounces) frozen raspberries
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In large bowl

  • Step 2: Mix together the yogurt and pudding.

  • Step 3: Fold in the cool whip and raspberries.

  • Step 4: Add the marshmallows and stir together.

  • Step 5: Cover and let the salad sit in the fridge for 30 mins. Fold the salad with a spoon several times after removing from the fridge and the raspberries' juice will spread throughout the salad

We hope you enjoy this recipe!

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