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Mexican Shrimp And Avocado Salad

Here's how you make Mexican Shrimp And Avocado Salad
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  • Servings: 1
  • Prep: 9m
  • Cook: 0m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1/4 pound cooked shrimp, peeled
  • 1 avocado, sliced
  • 1/4 cup red onion, sliced
  • 2 cups lettuce, shredded
  • 1 tablespoon fresh cilantro, minced
  • Dressing
  • 2 tablespoons extra-virgin olive oil
  • 3 tablespoons lime juice
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon fresh cracked pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix dressing

  • Step 2: Put lettuce on plate

  • Step 3: Add the cooked shrimp on top of the dressing.

  • Step 4: Add the red onions and gently combine all the rest of the ingredients with the dressing in the bowl.

  • Step 5: Spoon mixture over the shredded lettuce and move the sliced avocados around shrimp.

We hope you enjoy this recipe!

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