Ingredients
- 1 cup flour
- 1/4 ounce sour cream,(1 tablespoons)
- 4 egg yolks
- 4 egg whites,beaten stiff
- 1 cup milk
- ½ teaspoon salt
- 4 tablespoons butter
How to Make
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Step 1: In bowl
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Step 2: Beat egg yolks until light
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Step 3: Add flour, sour cream, milk, and salt.
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Step 4: Mix until smooth.
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Step 5: In a separate bowl, beat egg whites until stiff
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Step 6: Fold egg whites into the yolk/flour mixture.
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Step 7: Add a small amount of butter to a skillet to melt
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Step 8: Pour batter in tablespoons onto skillet
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Step 9: Fry until golden, flip and fry the other side is golden
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Step 10: Serve hot with honey,syrup or jam
We hope you enjoy this recipe!
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