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Archway Chocolate Chip Cookies Copycat

Here's how you make Archway Chocolate Chip Cookies Copycat
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  • Servings: 60
  • Prep: 30m
  • Cook: 10m
    • The following recipe serves 60 people.

Ingredients

The ingredients are:
  • 1/2 cup shortening
  • 1 1/2 cup brown sugar,packed
  • 2 eggs
  • 1 teaspoon vanilla
  • 2 1/2 cup flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 8 ounces sour cream
  • 1 1/2 cup semisweet chocolate pieces
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 375 degrees.

  • Step 2: In a bowl

  • Step 3: Cream shortening and brown sugar until combined.

  • Step 4: Add eggs one at a time and vanilla

  • Step 5: Beat until combined.

  • Step 6: In another bowl

  • Step 7: Whisk flour, baking soda, baking powder, and salt.

  • Step 8: Then

  • Step 9: Alternately add flour mixture and sour cream to shortening mixture, beating after each addition.

  • Step 10: With a wooden spoon, stir in chocolate pieces

  • Step 11: Drop by rounded teaspoons 2 inches apart on ungreased cookies sheet.

  • Step 12: Bake 9 to 11 minutes or until edges are browned. Cool on wire rack.

We hope you enjoy this recipe!

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