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Hawaiian Fried Rice

Here's how you make Hawaiian Fried Rice
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  • Servings: 8
  • Prep: 9m
  • Cook: 30m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 16 ounces cooked medium grain rice,(4 cups)
  • 4 ounces portuguese sausage, diced ,(1/2 cup)
  • 2 ounces bacon, diced,(2 slices)
  • 1/2 cup green onions, chopped
  • 1/2 cup frozen peas and carrots, thawed
  • 4 ounces char siu, chopped,(1/2 cups)
  • 4 tablespoons oyster sauce
  • 1 teaspoon salt
  • 2 tablespoons hon dashi
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Dry rice in the refrigerator 1 day.

  • Step 2: Brown sausage and bacon in a large skillet.

  • Step 3: Add rice and mix well.

  • Step 4: Add onions, peas, carrots and char siu;

  • Step 5: Mix.

  • Step 6: Add oyster sauce, salt , hon dashi.

We hope you enjoy this recipe!

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