McDonald's Crispy Chicken Sandwich

Step 1: Heat oil to 375 F in deep fryer

Step 2: Combine the water and beaten egg in a shallow bowl that will fit your chicken breasts, and whisk well.

Step 3: In a second shallow dish

Step 4: Combine with a whisk, the flour, cornmeal, salt, onion powder, black pepper, garlic powder, paprika and sugar.

Step 5: Use a meat tenderizer and pound chicken breasts until thinner.

Step 6: Dredge the chicken breasts by coating both sides of each chicken breast in egg mixture, then transferring into flour mixture.

Step 7: Once both sides of the chicken are coated in flour, they can be placed onto a tray.

Step 8: Deep-fry the chicken pieces for eight to 12 minutes,

Step 9: Until the chicken has an internal temperature of 165 F. And is floating

Step 10: Remove fried chicken to a paper towel-lined plate .

Step 11: Brush buns with butter and then toast the buns in the pan.

Step 12: Assemble your sandwiches by placing the chicken breast on the bottom bun

Step 13: Smear mayonnaise on top bun

Step 14: Topping the chicken with 4 pickle slices each

Step 15: Then closing the sandwich