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Old Timey Hot Chipped Beef

Here's how you make Old Timey Hot Chipped Beef
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  • Servings: 4-6
  • Prep: 10m
  • Cook: 20m
    • The following recipe serves 4-6 people.

Ingredients

The ingredients are:
  • 2.5 ounce package dried beef, finely chopped
  • 3 scallions, chopped
  • 2 tablespoons parsley, chopped
  • 1 (8-ounce) package cream cheese, softened
  • 2 ounces softened blue cheese
  • 1 cup jarred mushrooms, drained
  • 1/3 cup sour cream
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 325 degrees F.

  • Step 2: Rinse beef to remove salt. Combine all ingredients in a shallow Pyrex or oven-proof dish.

  • Step 3: Bake for 20 minutes. Serve on toasted bread or dip with crackers or pita chips.

We hope you enjoy this recipe!

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