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Southern Biscuits

Here's how you make Southern Biscuits
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  • Servings: 8
  • Prep: 20m
  • Cook: 20m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 2 cups flour
  • 1 tablespoons baking powder
  • 3/4 teaspoons baking soda
  • 1 teaspoons salt
  • 3 tablespoons shortening,melted
  • 1 tablespoons butter,melted
  • 1 cup buttermilk
  • 2 tablespoons shortening,melted
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 425 degrees Fahrenheit

  • Step 2: Sift dry ingredients

  • Step 3: Into a bowl

  • Step 4: Make a well

  • Step 5: Add milk and oils stir to combine

  • Step 6: Roll out on bench floured board

  • Step 7: Roll out to 1/2 an inch

  • Step 8: Cut out with biscuit cutter

  • Step 9: Brush with melted shortening

  • Step 10: Put in 9x13 casserole that you have heavily greased bake for 20 minutes

We hope you enjoy this recipe!

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