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Cheese Caraway Loaf

Here's how you make Cheese Caraway Loaf
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  • Servings: 8
  • Prep: 2h
  • Cook: 35m
  • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 2 teaspoons yeast
  • 3/4 cup water,warm
  • 1 tablespoons sugar
  • 1 egg
  • 2 tablespoons caraway seeds
  • 3 cups flour
  • 1 teaspoons salt
  • 4 ounces cheddar cheese,shredded
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Proof yeast water and sugar

  • Step 2: Add egg

  • Step 3: Add seeds and cheese

  • Step 4: Add 1/2 the flour to make sponge

  • Step 5: Adding salt and more flour gradually

  • Step 6: Knead on floured board

  • Step 7: Put in greased bowl cover with warm wet towel

  • Step 8: And let rise until doubled in warm spot

  • Step 9: Punch down form round loaf with flattened top on greased cookie sheet

  • Step 10: Preheat oven to 375 degrees Fahrenheit

  • Step 11: Let bread raise covered until doubled

  • Step 12: Bake for 35 minutes until bread sounds hollow when tapped let set before cutting


We hope you enjoy this recipe!

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