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President Polk's Tennessee Okra Soup

Here's how you make President Polk's Tennessee Okra Soup
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  • Servings: 6
  • Prep: 10m
  • Cook: 30m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 6 cups vegetable stock
  • 1 can (28 ounces) tomatoes,crushed,(2 cups)
  • 1 teaspoons sugar
  • 1 bay leaf
  • 8 ounces frozen green beans ,chopped fine,(2 cups)
  • 12 ounces frozen okra,sliced,(3 cups)
  • 1/2 cup green bell pepper,minced
  • 2 cups frozen corn
  • Garnish:
  • 13 ounces cooked white rice,(2 cups)
  • 3 green onions,minced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Put soup all together and simmer 40 minutes until done

  • Step 2: Remove bay leaf

  • Step 3: Put 1/2 cup cooked rice in bottom of bowl

  • Step 4: Ladle soup over it and garnish with green onions

We hope you enjoy this recipe!

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