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Teriyaki Mushrooms

Here's how you make Teriyaki Mushrooms
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  • Servings: 4
  • Prep: 9m
  • Cook: 20m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 pound whole mushrooms,cut in half
  • 1 clove garlic,smashed
  • 2 tablespoons butter
  • 1/8 cup teriyaki sauce
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat butter

  • Step 2: Add garlic

  • Step 3: Saute

  • Step 4: Add mushrooms

  • Step 5: Cook until soft

  • Step 6: Add sauce

  • Step 7: Cook until thickened and saucy

We hope you enjoy this recipe!

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