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Sliced Garlic Sugar Snap Peas

Here's how you make Sliced Garlic Sugar Snap Peas
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  • Servings: 2
  • Prep: 5m
  • Cook: 6m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 2 teaspoons vegetable oil (or another kind of oil, )
  • 1/2 pound sugar snap peas
  • 2 teaspoon sliced garlic
  • 3 teaspoons oyster sauce (or hoisin sauce)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat a skillet to medium and add the oil.

  • Step 2: Heat for about 5 minutes.

  • Step 3: Add the sliced garlic.

  • Step 4: Stir until slightly Brown.

  • Step 5: Add the peas.

  • Step 6: Stir-fry for 2 to 3 minutes.

  • Step 7: Add the 3 tsp sauce.

  • Step 8: Fry for 2 to 3 more minutes.

We hope you enjoy this recipe!

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