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Greek Lemon Rice

Here's how you make Greek Lemon Rice
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  • Servings: 4
  • Prep: 9m
  • Cook: 20m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 7 ounces dry white rice,(1 cup)
  • 2 tablespoons olive oil
  • 4 ounces dry orzo pasta,(1/2 cup)
  • 1 cup onions,chopped
  • 1 clove garlic,smashed
  • 2 cups chicken broth
  • 2 lemons ,juice
  • 1 tablespoons lemon zest
  • 1/2 teaspoon salt
  • 1/4 cup parsley,minced
  • 1 teaspoons dried dill weed
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Soak rice for 15 minutes

  • Step 2: Drain

  • Step 3: Heat oil saute onions until opaque

  • Step 4: Add pasta brown

  • Step 5: Add garlic

  • Step 6: Add rice, juice, broth ,dilllemon juice and zest of 1 lemon

  • Step 7: Cover

  • Step 8: Simmer 20 minutes

  • Step 9: Let stand 10 minutes

  • Step 10: Add parsley

We hope you enjoy this recipe!

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