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Danish Broccoli Pasta Salad

Here's how you make Danish Broccoli Pasta Salad
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  • Servings: 6
  • Prep: 9m
  • Cook: 0m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • Dressing :
  • 1/2 cup mayonnaise
  • 8 ounces sour cream
  • 2 teaspoons mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon white pepper
  • 1 tablespoons milk
  • Salad
  • 1 head broccoli,chopped bite size pieces
  • 1 apple ,diced
  • 1 /2 cup red onions,chopped
  • 3 tablespoons peanuts,chopped
  • 8 ounces dry penne pasta,cooked al dente,drained
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix salad dressing together

  • Step 2: Cook pasta according to package directions.

  • Step 3: Minutes before the pasta is done, add the broccoli to the pan and let it cook bright green with pasta the last coupla minutes.

  • Step 4: Drain pasta and broccoli and let it cool.

  • Step 5: Add rest of salad then toss with dressing season to taste

We hope you enjoy this recipe!

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