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Cold Chicken With Curry Cream Dressing

Here's how you make Cold Chicken With Curry Cream Dressing
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  • Servings: 4
  • Prep: 15m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 3 pounds cooked whole chicken
  • Sauce:
  • 1 tablespoons oil
  • 1/2 cup onions,minced
  • 2 teaspoons curry powder
  • 1/2 teaspoon red curry paste
  • 1 tablespoons tomato puree
  • 4 tablespoons red wine
  • 1 tablespoons lemon juice
  • 2 tablespoons apricot jam
  • 1 cup mayonnaise
  • 1/4 ounce light cream ,(3 tablespoons)
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon paprika
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Bone and skin chicken

  • Step 2:

  • Step 3: In a skillet

  • Step 4: Heat oil

  • Step 5: Add onions

  • Step 6: Cook until opaque

  • Step 7: Add curry powder , paste and tomato puree

  • Step 8: Cook 3 more minutes

  • Step 9: Add lemon juice apricot jam

  • Step 10: And wine raise heat and cook 5 more minutes. Dont burn

  • Step 11: Cool mixture then fold into mayonnaise

  • Step 12: And cream

  • Step 13: Season to taste

  • Step 14: Coat chicken

We hope you enjoy this recipe!

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