Back to Recipe

Spanish Lentil Soup

Here's how you make Spanish Lentil Soup
Pause Continue Reading
  • Servings: 4
  • Prep: 9m
  • Cook: 2h
  • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 tablespoons olive oil
  • 1/2 cup onions,chopped
  • 2 cloves garlic,smashed
  • 1 cup carrots,diced
  • 1 teaspoons paprika,spanish
  • 1 teaspoons salt
  • 7 ounces lentils,(2 cups)
  • 4 ounces pepperoni,sliced
  • 4 cups water,more as needed
  • 1 bay leaf
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oil in stockpot

  • Step 2: Add onions

  • Step 3: Add garlic

  • Step 4: Add spices

  • Step 5: Add carrots

  • Step 6: Add lentils

  • Step 7: Add enough water to cover

  • Step 8: Add bay leaf

  • Step 9: Add pepperoni

  • Step 10: Simmer for 2 hours adding water as needed remove bay leaf


We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.