Ingredients
- 8 tomatoes
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- Filling
- 8 eggs hard-boiled, chopped
- 8 ounces American cheese, grated (chopped fine they said a pound )
- 8 sweet gherkins, chopped
- 8 pecans, chopped
- 8 stuffed green olives, sliced
- 3 tablespoons mayonnaise
- 8 butter lettuce leaves
How to Make
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Step 1: Scoop out the insides out of the tomato after you have quartered it half-way down.
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Step 2: Season to taste on the inside of tomato.
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Step 3: Turn upside down.
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Step 4: And chill.
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Step 5: Meanwhile, make the filling.
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Step 6: Chill until ready to serve.
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Step 7: They said serve on lettuce and French dressing which was more like an Italian dressing.
We hope you enjoy this recipe!
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