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1907 Flannel Cakes

Here's how you make 1907 Flannel Cakes
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  • Servings: 4
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 eggs
  • 1 cup milk
  • 1 cup flour
  • 1/2 teaspoon salt
  • 1/2 cup buttermilk
  • 1/4 teaspoon baking soda
  • 4 tablespoons butter
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Beat eggs very light.

  • Step 2: Add milk beat more.

  • Step 3: Add flour and salt.

  • Step 4: Mix.

  • Step 5: Add baking soda to buttermilk and add to mix.

  • Step 6: Add a tablespoon of butter to skillet each time you bake a cake in the skillet.

  • Step 7: Pour 1/4 cup batter onto buttered griddle.

  • Step 8: When it gets bubbles flip until browned.

We hope you enjoy this recipe!

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