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Buffalo Butter

Here's how you make Buffalo Butter
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  • Servings: 10
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 10 people.

Ingredients

The ingredients are:
  • 1/2 pound butter
  • 1/4 cup hot sauce ( your favorite )
  • 1 tablespoon rendered chicken fat
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Place all in a sauce pan and melt butter while blending together.

  • Step 2: Place in a small glass container and put in fridge until solidified.

  • Step 3: Keeps for about 2 weeks refrigerated.

  • Step 4: Use any where a little heat is wanted.

Tips & Variations

Don't forget the following tips and variations.
  • Small glass container to refrigerate finished butter in.

We hope you enjoy this recipe!

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