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Milanese Omelettes 1906

Here's how you make Milanese Omelettes 1906
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  • Servings: 4
  • Prep: 5m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 8 eggs
  • 1/2 ounce heavy cream, (3 tablespoons)
  • 3 ounces fresh parmesan cheese,grated
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 tablespoons butter
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Beat the eggs and cream

  • Step 2: Season to taste

  • Step 3: Add 2 tablespoons parmesan cheese

  • Step 4: Mix

  • Step 5: Have oven warm

  • Step 6: Make 1 omelet at a time by

  • Step 7: Melting 1 tablespoon butter in skillet

  • Step 8: And cook until done

  • Step 9: Roll Omelettes

  • Step 10: Then roll in cheese or sprinkle all over outside

  • Step 11: Place on cookie sheet in oven

  • Step 12: Repeat

  • Step 13: Letting cheese melt

  • Step 14: On plate have some milanese red sauce on bottom and plate Omelettes on top

We hope you enjoy this recipe!

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