Ingredients
- 8 ounces baby spinach
- 8 ounces iceberg lettuce,torn
- 3 green onions,minced
- 2 tablespoons dill pickle relish,(had sweet)
- 1 can (12 ounces) tuna fish ,drained
- 1/4 cup italian dressing
How to Make
-
Step 1: Toss all together
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