Back to Recipe

Heartland Barbecued Pork Chops

Here's how you make Heartland Barbecued Pork Chops
Pause Continue Reading
  • Servings: 4
  • Prep: 10m
  • Cook: 18m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 4 (24 ounces) pork loin chops (bone-in or boneless, 6-ounce chops, about 1-1/4 inches thick
  • 1/2 cup barbecue sauce (bottled)
  • 1/3 cup honey
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon prepared mustard
  • Hot pepper sauce (1 dash)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: For sauce, mix all ingredients except pork chops together in a small bowl.

  • Step 2: Place pork chops over direct heat above medium-hot coals.

  • Step 3: Grill chops for about 4-5 minutes, until nicely browned on one side; turn and brush liberally with sauce.

  • Step 4: Grill for 4-5 minutes more; turn and brush with more sauce.

  • Step 5: Grill for a few minutes more, turning and brushing with sauce.

  • Step 6: Discard any leftover sauce.

  • Step 7: Serve chops immediately.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.