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Milk Punch

Here's how you make Milk Punch
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  • Servings: 2
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 2 cups milk
  • 1/2 cup whiskey (Irish whisky)
  • 1 to 2 tablespoons honey
  • 1/4 teaspoon ginger, ground
  • 1/4 teaspoon cinnamon, ground
  • Nutmeg, grated (garnish)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a saucepan over medium heat add the milk and whisky and then stir in the honey, ginger and cinnamon.

  • Step 2: Slowly heat the milk punch without letting it come to a boil, whisky constantly.

  • Step 3: Pour into two warm mugs and sprinkle with grated nutmeg.

We hope you enjoy this recipe!

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