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Sticky Pork Belly Bites

Here's how you make Sticky Pork Belly Bites
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  • Servings: 6
  • Prep: 5m
  • Cook: 10m
  • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 tablespoon olive oil
  • 500 grams pork belly (bites *or cut boneless pork belly ribs into bite size pieces)
  • 1 tablespoon soy sauce
  • 1 tablespoon sweet chilli sauce
  • 1 tablespoon honey
  • 1 garlic clove, finely sliced
  • 2 teaspoons gingerroot, finely grated
  • 1 spring onion, thinly sliced
  • 1 red chilli, thinly sliced (optional)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat the oil in a large frying pan over high heat and cook pork, turning, for 5 mins or until golden and heated through.

  • Step 2: Add the soy sauce, sweet chilli sauce, honey, garlic and ginger to the pan and cook, tossing, for 3-5 mins or until the pork is coated in sauce and the sauce is sticky.

  • Step 3: Arrange the pork on a serving plate and drizzle with a little sauce and sprinkle with spring onion and chilli, if using.

  • Step 4: Suggested you serve with rice or noodles.


We hope you enjoy this recipe!

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