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Arroz Con Chili Y Queso

Here's how you make Arroz Con Chili Y Queso
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  • Servings: 6
  • Prep: 9m
  • Cook: 45m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 16 ounces cooked white rice,(2 cups )
  • 8 ounces sour cream
  • 1 can (4 ounces) black olives ,sliced
  • 1 can (6 ounces) green chilis ,chopped
  • 8 ounces monterey jack cheese,shredded
  • 1/2 teaspoon pepper
  • 1 teaspoons salt
  • 1/4 teaspoon paprika
  • 1/4 teaspoon chili powder
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 375 degrees

  • Step 2: Mix cans into sour cream

  • Step 3: Mix

  • Step 4: Spray pam in 3 quart casserole

  • Step 5: Layer rice

  • Step 6: Sour cream mix

  • Step 7: Then cheese

  • Step 8: Season lightly to taste

  • Step 9: Repeat

  • Step 10: Bake in 375 degree oven for 40 minutes until hot and bubbly

We hope you enjoy this recipe!

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