Back to Recipe

Turkey Tetrazzini

Here's how you make Turkey Tetrazzini
Pause Continue Reading
  • Servings: 8
  • Prep: 15m
  • Cook: 45m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 2 pounds cooked turkey breast,chopped,(3 cups)
  • 1/2 cup onions,chopped
  • 1/4 cup green bell pepper,chopped
  • 1/2 cup celery,chopped
  • 1/4 cup butter
  • 2 cans( 20 ounces ) cream of mushroom soup,(10 ounces each)
  • 1 can (4 ounces) whole mushrooms
  • 1/4 cup pimentos,minced
  • 1 1/2 cup chicken broth
  • 1 teaspoons salt
  • 1/2 teaspoon poultry seasoning
  • 1/4 teaspoon pepper
  • 1/8 teaspoon nutmeg
  • 8 ounces dry spaghetti
  • 8 ounces parmesan cheese,grated
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees

  • Step 2: Cook spaghetti until al dente

  • Step 3: Drain

  • Step 4: Meanwhile saute raw vegetables until tender

  • Step 5: Add seasonings

  • Step 6: Add mushrooms,pimientos and broth

  • Step 7: Add Turkey

  • Step 8: Put a layer of spaghetti

  • Step 9: Then sauce repeat

  • Step 10: Top with cheese

  • Step 11: Bake until hot and bubbly at least 30 minutes

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.