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Mushroom Cauliflower Skillet

Here's how you make Mushroom Cauliflower Skillet
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  • Servings: 4
  • Prep: 5m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 4 tablespoons margarine
  • 1 tablespoons olive oil
  • 1/2 cup onions,chopped
  • 16 ounces whole button mushrooms
  • 2 cups cauliflower florets
  • 2 tablespoons vegetable broth
  • 2 tablespoons parsley,minced
  • 2 cloves garlic,smashed
  • 1 tablespoons chives,minced
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oil and margarine

  • Step 2: Add onions

  • Step 3: Add mushrooms

  • Step 4: When lightly browned add cauliflower

  • Step 5: And cook until caramelized about 8 minutes dont burn

  • Step 6: Add garlic cand add more if liked

  • Step 7: Add veggie stock and allow to sauce up

  • Step 8: Add herbs and seasoning to taste

We hope you enjoy this recipe!

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