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Pickled Beets Made With Canned Beets

Here's how you make Pickled Beets Made With Canned Beets
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  • Servings: 24
  • Prep: 1d
  • Cook: 30m
    • The following recipe serves 24 people.

Ingredients

The ingredients are:
  • 3 cans (48 ounces) beets,sliced,(15 ounces each),reserve 2 cups juice
  • 1 cup white vinegar
  • 1 cup sugar
  • 1 1/2 cup onions,sliced
  • 1/2 teaspoon caraway seeds
  • 1/2 teaspoon mustard seed
  • 1 teaspoons salt
  • 1 teaspoon ground pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Boil 2 cups juice the sugar and vinegar

  • Step 2: Until sugar dissolves and makes a simple syrup

  • Step 3: Add spices

  • Step 4: Add beets and onions

  • Step 5: Refrigerate

We hope you enjoy this recipe!

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