Back to Recipe

Apple Pie Ice Cream (Dairy Free)

Here's how you make Apple Pie Ice Cream (Dairy Free)
Pause Continue Reading
  • Servings: 3
  • Prep: 10m
  • Cook: 10m
    • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • FOR ICE CREAM
  • 1 can (13.5 ounce) coconut milk (full fat)
  • 1/2 cup sweet potato (white, peeled, cooked and mashed)
  • 1/3 cup mashed apple (apple butter)
  • 77 grams coconut spread (coconut butter well stirred, 1/3 cup)
  • 2 tablespoons honey
  • 2 1/2 teaspoons apple pie spice
  • 1/4 teaspoon sea salt
  • FOR APPLE PIE TOPPING
  • 13.60 grams coconut oil (1 tablespoon)
  • 28.35 grams apples (gala apples, peeled, cored, and thinly sliced, 2 medium apples)
  • 2 tablespoons mashed apple (apple butter)
  • 1 teaspoon ground cinnamon
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Get out a blender and mix all the ice cream ingredients (the first seven ingredients). Mix them until they're smooth.

  • Step 2: Chill the mixture in the refrigerator until cooled.

  • Step 3: Place the mixture into your ice cream maker and prepare it according to the directions.

  • Step 4: Make the apple pie topping by heating the coconut oil in a medium saucepan. Add the apples and cook them until they're soft, about 6 to 8 minutes. Add the apple butter and the cinnamon. Serve it warm on top of the ice cream.

Tips & Variations

Don't forget the following tips and variations.
  • You need an ice cream maker.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.