Back to Recipe

German Prunes And Noodles

Here's how you make German Prunes And Noodles
Pause Continue Reading
  • Servings: 6
  • Prep: 9m
  • Cook: 30m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • Noodles:
  • 1 pound wide egg noodles
  • 6 cups water,boiling
  • 2 tablespoons butter
  • Prunes:
  • 1 package(12 ounces)prunes
  • 1 cup water
  • 1 teaspoons cornstarch
  • 1 teaspoon brown sugar
  • 1 lemon,cut in 8 wedges
  • 1/16 teaspoon cinnamon
  • Topping:
  • 2 cup soft bread crumbs
  • 1/4 cup butter
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cook noodles

  • Step 2: Pour off water

  • Step 3: Coat with 2 pats butter.

  • Step 4: Put prunes in pan and cover with water and boil 10 minutes.

  • Step 5: Set prunes aside and thicken the water (dissolve cornstarch in a little water and stir into simmering liquid until desired thickness)

  • Step 6: And put brown sugar in it.

  • Step 7: Fry bread crumbs

  • Step 8: In 1/4 cup butter.

  • Step 9: Put noodles in open bowl.

  • Step 10: Put prunes in sauce and pour on noodles.

  • Step 11: Dust top with cinnamon

  • Step 12: Sprinkle crumbs on top.

  • Step 13: Serve with lemon wedges

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.