Step 1: Add the instant coffee, sugar and hot or boiling water to a large liquid measuring cup or bowl with a pour spout. Whip with an electric hand mixer or immersion blender for about 5 to 7 minutes or until the mixture is completely fluffy and has lightened in color. If using an electric hand mixer, use just one beater so it will fit into the measuring cu. Whisk in the vanilla .
Step 2: Pour the milk into two glasses and top with ice.
Step 3: Pour the whipped coffee in equal amounts over the top of each glass and serve immediately.
Step 4: If desired, sprinkle the top with some good cinnamon.
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